RELOCATION ASISSTANCE IS AVAILABLE We are seeking a Patient FoodServices Manager to lead our Patient Services Team in an Acute Care setting in North Phoenix, AZ. Key Responsibilities Establishes goals and oversees implementation of patient food services needs based upon medical direction and patient population Hires, directs, coaches, trains, and develops patient service

Summary Responsible for clerical functions and administrative support of food service programs. Essential Duties and Responsibilities Perform timecard reconciliation, timecard adjustments, and reviewing discrepancies. Completing Non profit invoices and subsequent tasks related to NPO invoicing with Area Controller. Verify and reconcile invoices, receipts, and other financ

Ignite your career in the heart of downtown Phoenix at Guy Fieri's DTPHX Kitchen + Bar! Alongside Chase Field, home of the Arizona Diamondbacks, we're seeking passionate individuals to join our team and elevate the landscape of sports entertainment. Here's what being a part of our authentic crew entails Staff Management Oversee frontline staff; delegation of daily tasks a

Sales Strategy Work closely with the building partner to identify win win opportunities and areas for collaboration. Contributes to and manages the development of strategic sales initiatives. (Collaboration with Regional Sales Director) Completion of annual group sales review to identify strengths and opportunities for the future. Completion of annual competitor analysis

Join our dynamic team at Desert Diamond Arena as a Premium Suites Supervisor and contribute to the exceptional guest experience in our premium seating areas. As a Supervisor, you'll play a crucial role in delivering high quality service to our VIP guests, ensuring they have a memorable time during events. You will assist management overseeing Premium operations and staff.

Summary Manages the operations of concession stands and performs a variety of concessions duties while providing a pleasant guest experience. Essential Duties and Responsibilities Manages the operations of multiple concession stands, while assisting team members and maintaining a safe environment throughout operating hours. Greets, directs, and responds to guest's questio

Summary Prepares high quality concessions food, manages a small team of prep cooks across multiple outlets and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Forecast and prepare appropriate quantity of product for game days with an emphasis on minimizing waste. Ensure back of house is set up for maximum effi

Monitors the food service operation to ensure production of top quality products and service. Essential Duties and Responsibilities Performs inventory management to maintain high valuation and minimal waste. Ensures that staff is on task, quality assurance standards are being met, and the operation is clean and organized. Monitors marketing, confirming that signage is cur

Monitors the food service operation to ensure production of top quality products and service. Essential Duties and Responsibilities Performs inventory management to maintain high valuation and minimal waste. Ensures that staff is on task, quality assurance standards are being met, and the operation is clean and organized. Monitors marketing, confirming that signage is cur

Summary Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities Helps prepare foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders. Performs cashier duties using the POS system. Perform general cleaning duties; removes trash and garbage

Working as the Chef Manager Senior you will be responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all financial reporting. Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and personnel management to inc

Req ID 282816 Apisero, part of NTT DATA, is looking for a Salesforce Sales Senior Directorwho will be responsible for helping us expand our presence in North America. Check us out APISERO part of NTT Data . Weoffer our customers expanded industry centric services and capabilities from one of the world's largest digital consulting and IT services companies. Ranked as one o

Working as the Executive Chef Manager you will be responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all financial reporting. Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and personnel management to

NOW HIRING FOOD & BEVERAGE MANAGER TO JOIN OUR TEAM (AMERICAN AIRLINES LOUNGES, PHX) Our F&B Manager will lead the American Airlines Lounge operations (PHX Airport). They will lead the charge in ensuring the guests receive exceptional guest service and outstanding food and beverage offerings, each and every day. Our F&B Manager ensures that all menu items are prepared, po

Summary Direct the activities of associates during a specific shift and oversee that assigned job expectations are completed while policy and procedure is maintained. Essential Duties and Responsibilities Responsible for providing training and creating work schedules. Evaluating the performance of workers, rewarding high performers and disciplining employees who fail to m